Celebrity Chef Jimmy Nadell Author Aspen Celebrity Cuisine CookBook
















Celebrity Chef Jimmy Nadell

Aspen Soujourner

Community Table: Summer Issue 2017

As the founder of Bravo Fine Catering and former executive chef at the Caribou Club, Jimmy Nadell has been cooking for Aspen A-listers, visiting celebs, and big-name corporate clients for more than three decades. Now, he shares the secrets that have earned him a slew of culinary accolades in his first cookbook, Aspen Celebrity Cuisine. Follow recipes for dishes like miso-marinated sea bass and pomegranate-infused lamb chops, and you, too, can whip up praise-worthy meals. Let us know when dinner’s ready.



Celebrity Chef Jimmy Cover Aspen Times


Celebrity Chef Jimmy Nadell & The Cooking School of Aspen featured in 

EDIBLE ASPEN

Magazine